Healthy Pizza Makeovers

This simple recipe will become a pizza night staple. The white whole-wheat flour in the dough offers the best of both worlds: a great texture and good nutrition.

This pizza is fit for meatless Mondays and weekend dinner parties alike. Adding veggies to the pizza not only boosts the flavor but also ramps up the levels of vitamins and fiber.

Lean beef and hearty mushrooms meet spinach and cheese in these satisfying packages of whole-wheat dough that make an all-in-one healthy dinner.  

You’ll be surprised by how delicious hearty veggies like Brussels sprouts and butternut squash taste on this pizza. Two slices pack in more than 50 percent of your daily fiber needs.