Memorial Day Picnic Recipes

Celebrate the holiday weekend with picnic-friendly main dishes, salads, slaws, desserts and drinks.

Photo By: Matt Armendariz ©2013, Television Food Network, G.P. All Rights Reserved.

Photo By: Alice Gao ©2014, Television Food Network, G.P. All Rights Reserved

©Con Poulos

Photo By: Alice Gao ©Alice Gao Photography

Photo By: Con Poulos

Photo By: Alice Gao ©2014, Television Food Network, G.P. All Rights Reserved

Photo By: Con Poulos

Photo By: Con Poulos ©2010, Con Poulos Photography

Photo By: Antonis Achilleos

Photo By: Alice Gao ©2014, Television Food Network, G.P. All Rights Reserved

Photo By: Alice Gao ©2014, Television Food Network, G.P. All Rights Reserved

Photo By: Kat Teutsch

Photo By: Antonis Achilleos

Photo By: Matt Armendariz ©2013, Television Food Network, G.P. All Rights Reserved

Photo By: Antonis Achilleos

Photo By: Lisa Shin ©Lisa Shin Photography, Inc.

Photo By: Kat Teutsch

Antipasto Salad

Giada gives classic pasta salad an Italian twist, tossing traditional antipasto ingredients like salami, cheese, peppers and olives with fusilli.

Get the Recipe: Antipasto Salad

Curried Chicken Wraps

Ina adds cashews to her curried chicken salad for a bit of salt and crunch. Plan ahead by cooking the chicken a day in advance and allowing it to cool overnight –– this will make it easier to shred on the day of the big cookout.

Get the Recipe: Curried Chicken Wraps

Crunchy Lemonade Drumsticks

Treat skin-on drumsticks to a fragrant lemon-buttermilk marinade for at least 4 hours up to overnight before breading and baking them. It's best to dip the drumsticks in mayo before rolling them in panko to ensure the breading sticks.

Get the Recipe: Crunchy Lemonade Drumsticks

Coleslaw

What could be better than the tried-and-true combination of fried chicken and coleslaw on a summer's day? For the best results, try preparing the slaw the night before the big cookout –– that way, the cabbage and carrots have time to soak up the tangy dressing.

Get the Recipe: Coleslaw

Cornbread Salad

Assemble this salad as you would a trifle. Layer store-bought cornbread with corn, tomatoes, peppers, cheese and more.

Get the Recipe: Cornbread Salad

The Neelys' Lime Bars

The Neelys' creamy, zesty lime bars are just the thing to top off a picnic. For the neatest presentation, use a metal spatula or a baker's scraper to remove the bars from the pan. 

Get the Recipe: Neely's Lime Bars

Poppy-Seed Potato Salad

Try this mayo-free take on potato salad, made instead with an easy dressing of Dijon mustard, poppy seeds, oil and vinegar.

Get the Recipe: Poppy-Seed Potato Salad

Daikon-Carrot Salad

Use a vegetable peeler to slice carrots and daikon radishes into ribbons for this refreshing salad.

Get the Recipe: Daikon-Carrot Salad

Spiced Burgers with Cucumber Yogurt

A light, refreshing yogurt sauce made with cucumber and cilantro is just the thing to cool down these curry-flavored burgers.

Get the Recipe: Spiced Burgers With Cucumber Yogurt

Pat's Picnic Potato Salad

Pat mixes boiled red-skinned potatoes with a quick homemade pesto sauce for a hearty picnic side that's good served cold or at room temperature.

Get the Recipe: Pat's Picnic Potato Salad

Potato, Tomato, Corn and Basil Salad 

Summer salads don't have to come with a high price tag. Dave's delicious version uses seasonal ingredients, which will save you money.

Get the Recipe: Potato, Tomato, Corn and Basil Salad

Strawberry Country Cake

Ina flavors this impressive country cake with sour cream plus lemon and orange zest. Spread generous spoonfuls of whipped cream and fresh strawberries between the cake layers and on top for a decorative picnic table centerpiece.

Get the Recipe: Strawberry Country Cake

Frozen Grape Sangria

A light summer wine, like Pinot Grigio, is best for this white sangria. Freeze only the green grapes before assembling the drink –– this makes for a refreshing cocktail that isn't overwhelmingly cold.

Get the Recipe: Frozen Grape Sangria

Creamy Potato Salad

Add some kick to this quick potato salad by stirring in some horseradish.

Get the Recipe: Creamy Potato Salad

Cucumber Salad

Ellie's refreshing cucumber salad is an easy addition to any picnic or cookout.

Get the Recipe: Cucumber Salad

Fried Chicken

Boneless, skinless chicken cooks much faster than meat with the bone in. This way, you'll have a platter of hot fried chicken ready to feed a crowd in no time. 

Get the Recipe: Fried Chicken

Avocado Salad

Creamy avocado pairs beautifully with sweet mango and crunchy jicama.

Get the Recipe: Avocado Salad

Lady Marmalade Chicken Salad 

Aarti's take on chicken salad features a Greek yogurt dressing and extra crunch from roasted cashews.

Get the Recipe: Lady Marmalade Chicken Salad

Flank Steak and Rajas Fajitas

Spice up your picnic with Aarón's grilled fajitas. He fills tortillas with strips of flank steak, onions and both jalapeno and poblano peppers. 

Get the Recipe: Flank Steak and Rajas Fajitas

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