Memorial Day fare is known for burgers, hot dogs and patriotic desserts—but there is so much more to this holiday (not that we don’t want a few of the classics on the menu, though!). So, why not impress your guests with an array of appetizers? Bite-size treats, mini dishes and an assortment of dips will get your taste buds tingling—but still leave room for other delicious eats all day long. Can’t wait for the main event? The Pioneer Woman puts all the deliciousness of a bacon cheeseburger into one tiny bite with this clever appetizer. It’s perfect for when you want to eat other Memorial Day treats and not be too full.
This bruschetta has it all: zesty, garlic-rubbed bread; creamy ricotta; sweet, honey-roasted tomatoes and smoky grilled eggplant. It's like a party in your mouth!
Giada’s miniature version of this Maine classic will tide you over until it’s time to dig into the other BBQ favorites. (Or, you can just munch on these all day long!)
Make anything bite-size and it’s automatically more fun! Plus, these mini burgers will cook faster on the grill — and leave more room on your plate for other tasty bites.
The only patriotic duty you’ll have this holiday is to create this flag-shaped dip for all your guests to enjoy with some chips, crudités, or crackers!
Ina makes a simple herb butter — a combination of good butter, freshly squeezed lemon juice and dill — and adds some to each oyster before grilling. It's the perfect summer appetizer: celebratory and so delicious.
This recipe calls for large jalapeños, which fit more filling than smaller ones and tend to be sturdier. Best of all, the molten cheese won’t spill out of these poppers thanks to the way they are filled.
Forget the hot dogs and burgers and grill up these delicious shrimp skewers instead. Their spicy-sweet flavor is guaranteed to be a hit at any get-together.
Swapping a hot dog for a carrot takes a bold dose of spices to tame the vegetal sweetness and transform the carrot into a savory treat. Bake the puff pastry until really brown and crisp, so it is fully cooked through and contrasts with the soft carrot.
Molly’s zesty take on a bag of snack mix! Load up on pretzel snaps, Cheddar bunnies, oyster crackers, sriracha peas and white Cheddar balls ― then drizzle your butter-and-spice mixture over the mix and bake.
Easy and tasty, these stuffed mushrooms are full of flavor. A mix of sweet Italian sausage and Parmesan gives them their savor — and scallions on top add a touch of freshness.
