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Recipe courtesy of Food Network Kitchen
From:
Food Network Magazine
Pull-Apart Pigs in a Blanket
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These pull-apart pigs in a blanket will score big points on Super Bowl Sunday.
- Level: Easy
- Total: 50 min
- Active: 15 min
- Yield: 4 to 6 servings
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Directions
- Slice 8 links of Buffalo chicken sausages crosswise into thirds. Unroll 2 tubes of refrigerated crescent roll sheets and cut each sheet in half lengthwise, then cut crosswise into sixths (you’ll have 24 strips). Wrap a dough strip around each piece of sausage and stand them up in a 9-inch springform pan, leaving a little space between the pieces. Brush with Buffalo sauce and bake at 400 ̊, until golden brown, about 35 minutes. Serve warm with blue cheese dressing.
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