Season 1 pound ground beef with salt and pepper. Roll into 1-inch balls. Broil on a foil-lined baking sheet until cooked through, 3 minutes. Top each with a small square of American cheese and melt in the oven. Cut 2 toasted hamburger buns into small pieces. Top each bun piece with mustard, a patty, ketchup and a pickle slice. Thread onto skewers.
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Photograph by Yunhee Kim
Tools You May Need
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