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Grape Gazpacho

Alton Brown

Recipe courtesy Alton Brown, 2004

Show: Good EatsEpisode: Soups On

Rated: 4 stars out of 5Rate itRead users' reviews (8)

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Times:

Prep
15 min
Inactive Prep
2 hr 0 min
Cook
--
Total:
2 hr 15 min
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Ingredients

  • 1 small cucumber, seeded and chopped (approximately 1 cup)
  • 1 Granny Smith apple, peeled, cored, and chopped (approximately 1 cup)
  • 1 cup chopped tomatillos (approximately 3 medium tomatillos)
  • 1 pound seedless green grapes (approximately 3 cups)
  • 1 cup chopped walnuts, toasted
  • 1 cup plain yogurt
  • 1 cup white grape juice
  • 1 teaspoon rice wine vinegar
  • 6 large mint leaves
  • Kosher salt

Directions

Place half of the cucumbers, apples, and tomatillos into the bowl of a food processor. Add all of the grapes, walnuts, yogurt, grape juice, vinegar, and mint. Pulse 9 to 10 times. Combine with the remaining half of the cucumber, apple, and tomatillo. Season with salt, to taste. Chill for 2 hours in the refrigerator before serving. Serve as an appetizer or soup course.

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Read more Comments & Reviews (8)

Comments & Reviews

  • recipe Grape Gazpacho
    Brian Austint, TX 10-28-2009

    Flag

    Funky but Good

    Rated: 4 stars out of 5
    Tomatillos with grapes??? Sounds weird but it tastes good. It's kind of a like a soupy fruit salad.
  • recipe Grape Gazpacho
    Michael Pembroke, MA 08-30-2009

    Flag

    HOT with COLD

    Rated: 5 stars out of 5
    Seved along side a spicy black bean soup. Phenominal together. The combination of flavors compliment each other perfectly. ... Love the grapes, apples with the toasted walnuts. I added a little jalapeno for a fresh hint of heat with the sweet fruit and earthy toasted nuts. Just a great cold soup. Read more
  • recipe Grape Gazpacho
    Meenakshi Gilbert, AZ 08-26-2009

    Flag

    Light and cooling

    Rated: 4 stars out of 5
    Reviewed at: http://onestopeats.wordpress.com/2009/08/23/alton-browns-cucumber-grape-gazpacho/
  • recipe Grape Gazpacho
    Anonymous 09-24-2008

    Flag

    Wonderfully fresh sweet burst

    Rated: 4 stars out of 5
    Not what I thought it would be at all. This is so delightful with a pleasant burst of freshness. Very sweet, so portions are... small.Read more
  • recipe Grape Gazpacho
    jack oakland, CA 08-21-2006

    Flag

    Sooooooo good...

    Rated: 4 stars out of 5
    This was really easy to make. I skipped the walnuts (don't care for them) and it was a big hit with family and friends. The... recipe was not quite enough; everyone wanted more.Read more
  • recipe Grape Gazpacho
    Jimi san diego, CA 07-27-2006

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    Who'd have thought

    Rated: 5 stars out of 5
    Didn't think this sounded too good, but MAN it is. Very light, very cool, very refreshing on hot summer evenings. Someone... said it looked horrible, but I think it looks just fine, looks cool, eats cool, and is good for you. GOOD EATS!Read more
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