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Honey Plums

Alton Brown

Recipe courtesy Alton Brown

Show: Good EatsEpisode: Pantry Raid 4: Comb Alone (Honey)

Rated: 5 stars out of 5Rate itRead users' reviews (2)

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Times:

Prep
10 min
Inactive Prep
--
Cook
8 min
Total:
18 min
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Ingredients

  • 1/2-3/4 cup wildflower honey
  • 10 slightly underripe plums, stones removed, quartered (the plums not the stones)

Directions

Cover the bottom of a saute pan with honey. Place over low heat to warm the honey. Then add the plums, cut side down. Cook for 5 to 6 minutes or until the cut sides are slightly browned. Turn the plums and cook for another 3 minutes or until the fruit is soft but not mushy. Serve with ice cream.

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Comments & Reviews

  • recipe Honey Plums
    JEN Chandler, AZ 09-27-2004

    Flag

    Honey Plums

    Rated: 5 stars out of 5
    I tried this and loved it. If you serve it over vanilla frozen yogurt you cut some of the fat & calories too.
  • recipe Honey Plums
    COLLEEN Fairfield, CA 07-18-2004

    Flag

    So Easy, So Excellent

    Rated: 5 stars out of 5
    This is delicous! And takes about 3 minutes! I made it with pears and plums and put it on top of vanilla icecream in some... margarita glasses. Plus, I added cinnamon and nutmeg in the honey before cooking. Serve the fruit warm to hot.Read more
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