Anise Roasted Green Beans
- 3 pounds green beans, trimmed
- 1/2 cup olive oil
- 1 tablespoon anise seeds
- 2 teaspoons kosher salt
Preheat the oven to 375 degrees F.
Put the beans into a large mixing bowl and toss with the olive oil, anise seeds and salt. Spread onto 2 baking sheets and place in the oven until the beans begin to shrivel, about 20 to 30 minutes. Remove to a decorative platter and serve.
Recipe courtesy of Dan Smith and Steve McDonagh