Easy Prosecco Mix-In Recipes

1. Apricot Fizz

Ingredients

  • 3 tablespoons chilled apricot nectar or peach papaya mango juice
  • 1/2 cup chilled Prosecco
  • Lime slices for garnish

Directions

  • Pour the apricot nectar in a champagne flute and top with Prosecco. Garnish with lime slices if desired.

2. Black Currant Cocktail

Ingredients

  • 2 tablespoons chilled Currant or Black Currant Nectar
  • 1/2 cup chilled Prosecco

Directions

  • Pour juice in a champagne flute and top with Prosecco.

3. Prosecco Blush

Ingredients

  • 1/4 cup chilled sparkling grapefruit juice or pink grapefruit juice
  • 1/3 cup chilled Prosecco
  • 1 2-inch long strip of grapefruit zest for garnish

Directions

  • Pour grapefruit soda in a champagne flute and top with Prosecco. Garnish with zest.

4. Berry Sparkler

Ingredients

  • 1/4 cup fresh or frozen raspberries or blackberries
  • 1 teaspoon granulated sugar
  • 1/3 to 1/2 cup chilled Prosecco

Directions

  • Mash raspberries and sugar together with a fork. Spoon mixture into a champagne glass and top with Prosecco.

5. Prosecco Sparkler

Ingredients

  • 3 dashes of Angostura Bitters or more if desired
  • 1/2 cup chilled Prosecco
  • 1 sugar cube

Directions

  • Add bitters and prosecco into a champagne flute. Drop in sugar cube. Mixture will sparkle and fizz.
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