Recipe courtesy of Bobby Flay
Episode: Rib Eye Steaks
Save Recipe Print
Blackberry Shakes
Total:
15 min
Prep:
10 min
Cook:
5 min
Yield:
4 servings
Level:
Easy
Total:
15 min
Prep:
10 min
Cook:
5 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Combine all but a few blackberries and sugar in a small saucepan and cook over high heat until the sugar has melted and the berries are soft and just starting to break down.

Put the cooked berries, the ice cream, pomegranate juice and milk in a blender and puree until thick and creamy. Pour into tall glasses and garnish each glass with a few berries.

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Devilish Chili-Cheese Dogs

Recipe courtesy of Rachael Ray

Curry Pork Burgers with Spicy Ketchup

Recipe courtesy of Sunny Anderson

Vanilla Bean-Nutmeg Shake with Blackberry Swirl

Recipe courtesy of Bobby Flay

KC's Shake Shake

Recipe courtesy of Harry Casey

Almond Shake

Recipe courtesy of Bal Arneson

Date Shake

Recipe courtesy of Claire Robinson

Mochaccino Shakes

Recipe courtesy of Rachael Ray

Maple Shake

Recipe courtesy of Sandra Lee

Mango Shake

Recipe courtesy of Bal Arneson

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.