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Bobby Flay

Marinated Grilled Cherry Tomatoes Skewers

Recipe courtesy Bobby Flay, 2007

Show: Boy Meets GrillEpisode: Brunch Buffet

  • Cook Time

    10 min

  • Level

    Easy

  • Yield

    4 servings

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Times:

Prep
10 min
Inactive Prep
30 min
Cook
10 min
Total:
50 min
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Ingredients

  • 1/4 cup olive oil
  • 3 tablespoons balsamic vinegar
  • 3 cloves garlic, finely chopped and made into garlic paste
  • 1 tablespoon finely chopped fresh thyme leaves
  • 24 cherry tomatoes
  • 8 to 10 wooden (6-inch) skewers, soaked in water for 30 minutes
  • Salt and freshly ground black pepper
  • 2 tablespoons finely chopped fresh chives

Directions

Whisk together the oil, vinegar, garlic paste and thyme in a medium bowl, add the tomatoes and toss to coat. Let tomatoes sit at room temperature for 30 minutes to marinate.

Heat the grill to high.

Remove the tomatoes from the marinade and skewer 4 per skewer, depending on the size of the tomatoes). Season on both sides with salt and pepper and grill until golden brown and slightly charred on both sides, about 6 minutes. Transfer the skewers to a platter and garnish with chives.

Marinated Grilled Cherry Tomatoes Skewers
Rated: 5 stars out of 51 Review
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