Classic Bean Sprout Stir Fry

Total Time:
25 min
Prep:
20 min
Cook:
5 min

Level:
Easy

Ingredients
  • Peanut oil to cook
  • 1/2 cup thinly sliced scallions
  • 1 tablespoon minced ginger
  • 1 tablespoon sliced garlic
  • 1 pound bean sprouts, hair removed
  • Salt and black pepper to taste
Directions

In a very hot wok, coat well with oil and add scallions, ginger and garlic. Season and stir. Quickly add the bean sprouts and stir-fry, flipping the sprouts around quickly. Check for seasoning. Serve immediately. May serve with rice.

PLATING Serve on a small oval platter.


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