Coconut Couscous

Yield:
4 servings
Ingredients
  • 1 1/4 cups couscous
  • 1/2 cup water or chicken stock
  • 1 tablespoon butter, optional
  • 1 cup coconut milk
  • 1/4 cup chopped cilantro or parsley
Directions

Bring water and coconut milk to a boil. In a mixing bowl, place couscous, butter and salt and pepper, pour the boiling liquid over and mix well, let sit for 10 minutes. Stir in chopped cilantro or parsley and serve.


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