Eggs Motulenos with Plantains in Tomato Salsa

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1 large plantain banana, sliced into 1/4-inch rounds

2 ounces butter

8 eggs

4 corn tortillas

4 slices ham

8 ounces tomato salsa, recipe follows

4 ounces sour cream

1 cup green peas, cooked

1 cup grated queso fresca (fresh cheese)

Salt

Salsa:

4 tomatoes, chopped

1/2 onion, chopped

3 Serrano chiles

1 tablespoon chopped coriander seeds

1 tablespoon chopped cilantro leaves

Salt and pepper