Recipe courtesy of Emeril Lagasse
Show: Emeril Live
Save Recipe Print
Total:
2 hr 10 min
Prep:
10 min
Inactive:
2 hr
Yield:
about 1 quart mix
Level:
Easy

Ingredients

Directions

In a blender combine the tomato juice, lemon juice, lime juice, horseradish, Worcestershire sauce, garlic, and hot sauce and process until smooth. Transfer to a nonreactive container and add salt and black pepper, to taste. Refrigerate until thoroughly chilled, at least 2 hours and up to overnight.

When ready to serve, fill each glass with ice.

Add 1 ounce of vodka to each glass, then fill the glass with the bloody mary mix. Stir well, and garnish each glass with a pickled green bean and a pickled okra.

Best of Food Network 6 Videos

Get the recipe

Giant Chocolate Lava Cake 00:36

Create this cake's lava center by burying ice cream bars in the batter.

IDEAS YOU'LL LOVE

"Instant" Pancake Mix

Recipe courtesy of Alton Brown

Mixed Berry Pavlova

Recipe courtesy of Ina Garten

Mixed Green Salad

Recipe courtesy of Catherine Scorsese

Everything Bagel Seasoning Mix

Recipe courtesy of Food Network

Protein Power Drink Mix

Recipe courtesy of Valerie Bertinelli

Mixed Berries and Banana Smoothie

Recipe courtesy of Food Network Kitchen

Browse Reviews By Keyword