Gigi's Little Bit'a Nutty Heaven

Total Time:
30 min
Prep:
15 min
Cook:
15 min

Yield:
Beaucoup, or about 12 cups
Level:
Easy

Ingredients
  • 6 tablespoons unsalted butter
  • 1 (13-ounce) jar chocolate-hazelnut spread
  • 6 ounces semisweet chocolate chips
  • 1 (12-ounce) box corn and rice cereal
  • 2 1/2 cups powdered sugar
  • 3/4 cup unsweetened cocoa
Directions
  • In a saucepan, melt the butter, chocolate-hazelnut spread, and chocolate chips over medium-low heat, stirring occasionally. Remove from the heat.

  • In a large bowl place the cereal and pour the melted chocolate mixture over the top. Gently stir well to coat evenly. Sprinkle with the powdered sugar and cocoa, and toss to coat. Store in an airtight container.


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