Recipe courtesy of Food Network Kitchen
Save Recipe Print
Corn and Tomato Pasta Salad
Total:
35 min
Prep:
20 min
Cook:
15 min
Yield:
8 servings
Level:
Easy
Total:
35 min
Prep:
20 min
Cook:
15 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Bring a large pot of salted water to a boil. Add the pasta and cook as the label directs. Drain and let cool to room temperature. Meanwhile, whisk the vinaigrette, shallot and lemon zest in a large bowl; set aside.

Preheat the broiler. Place the corn on a baking sheet and broil, turning occasionally, until lightly charred on all sides, about 5 minutes. Let cool slightly, then cut off the kernels.

Add the pasta, corn, tomatoes, fennel and fronds, and basil to the vinaigrette; toss to coat and season with salt and pepper. Gently fold in half of the goat cheese, then top with the rest.

Mustard Vinaigrette

Whisk 1/4 cup white wine vinegar, 1 tablespoon dijon mustard, 1/2 teaspoon kosher salt and a few grinds of pepper in a bowl. Slowly drizzle in 2/3 cup olive oil, whisking constantly, until thick and smooth. Add more salt and pepper to taste. (Makes about 1 cup.)

Photograph by Ryan Liebe

Categories:

Trending Videos 6 Videos

More Food Network

Whole Lemon Bars 01:36

This lazy cook's version of a lemon bar is simple and delicious.

IDEAS YOU'LL LOVE

Black Bean and Corn Salad

Recipe courtesy of Rachael Ray

Best Tomato Soup Ever

Recipe courtesy of Ree Drummond

Simple Tomato Sauce

Recipe courtesy of Giada De Laurentiis

Roasted Tomato Basil Soup

Recipe courtesy of Ina Garten

Black Bean Salad

Recipe courtesy of Guy Fieri

Pasta Puttanesca

Recipe courtesy of Ree Drummond

Candy Corn

Recipe courtesy of Alton Brown

Hot Corn Chile Dip

Recipe courtesy of Ree Drummond

Crunchy Noodle Salad

Recipe courtesy of Ina Garten

Browse Reviews By Keyword

          Dig In

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.