Corn and Tomato Salad
Toss together fresh corn, ripe tomatoes and basil for this summery salad.
- Level: Easy
- Total: 10 min
- Active: 10 min
- Yield: 4
Ingredients
1 cup fresh corn kernels
1/4 cup fresh basil leaves, roughly
2 tablespoons extra-virgin olive oil
1 tablespoon white wine or champagne vinegar
2 vine-ripe tomatoes, seeded and chopped
Kosher salt and freshly ground black pepper
Directions
- Toss the corn, basil, oil, vinegar and tomatoes together in a medium bowl. Season with salt and pepper.
