Strawberries and Dip

Total Time:
10 min
Prep:
10 min

Level:
Easy

Directions

Microwave 3 ounces chopped bittersweet chocolate, 1/2 cup heavy cream and 1 tablespoon butter until just melted, about 1 minute. Whisk in 1 teaspoon vanilla and 1 tablespoon brandy. Serve strawberries with the chocolate sauce, sour cream and turbinado sugar for dipping.

Photograph by Anna Williams


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    This recipe is featured in:

    Summer Entertaining Guide