Bruschetta with Ricotta and Marmalade

Total Time:
13 min
Prep:
5 min
Cook:
8 min

Yield:
4 to 6 servings
Level:
Easy

Ingredients
  • 12 slices (1/2-inch-thick) ciabatta or other rustic white bread
  • 15 ounces ricotta cheese
  • 3/4 cup orange marmalade
Directions

Heat a grill pan over medium-high heat. Grill the bread until golden brown, about 4 minutes per side. Spread 2 tablespoons of ricotta over each piece of toast. Spoon 1 tablespoon of marmalade over the ricotta, and serve.


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    This recipe is featured in:

    Cheese Guide