Recipe courtesy of Giada De Laurentiis
Episode: Game Day Goodies
Total:
45 min
Active:
25 min
Yield:
24 wonton cups
Level:
Easy
Total:
45 min
Active:
25 min
Yield:
24 wonton cups
Level:
Easy

Ingredients

Wontons:
Mascarpone Whipped Cream:

Directions

Watch how to make this recipe.

For the wontons: In a large bowl combine the strawberries, orange juice and powdered sugar. Allow the strawberries to macerate for 20 minutes.

Place a rack in the middle of the oven and preheat the oven to 350 degrees F. Spray a 24-count mini muffin tin with cooking spray. To create the wonton cups make a small fold in the center of each wonton and push it into the muffin cup, leaving a cup empty between each wonton. Bake the cups until the edges are golden, 5 to 6 minutes. Cool the cups while you make the whipped cream.

For the whipped cream: In a bowl using an electric mixer, combine the heavy cream, mascarpone, sugar, vanilla and orange zest. Whip until the cream has soft peaks, about 2 minutes.

To assemble the cups: Drain the berries, reserving the macerating liquid. Place a few berry slices in the bottom of each cup. Fill the cup with a tablespoon of whipped cream and top with additional strawberry slices. Drizzle with the reserved berry juices and serve.

IDEAS YOU'LL LOVE

Baked Eggs in Hash Brown Cups

Recipe courtesy of Ree Drummond

Fresh Strawberry Jam

Recipe courtesy of Ina Garten

Chocolate Peanut Butter Cup Cookies

Recipe courtesy of Ree Drummond

Baklava Cups

Recipe courtesy of Sunny Anderson

Strawberry Shortcake Cake

Recipe courtesy of Ree Drummond

Easy Strawberry Jam

Recipe courtesy of Ina Garten

Strawberry Soup

Recipe courtesy of Robin Miller

Classic Hot Wings

Recipe courtesy of Ree Drummond

Chocolate-Dipped Strawberries

Recipe courtesy of Ree Drummond

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking