Photo: L.O.V.E. Wrap Sandwich (Lettuce, Onion, Vegetable, Egg Salad) Recipe
Ingredients
- 8 hard boiled eggs
- 4 teaspoons mayonnaise
- 1 teaspoon Dijon mustard
- 2 tablespoons fresh chives, finely chopped
- Salt and pepper
- 4 pieces whole-wheat wrap bread (9 inches in diameter)
- 1 red bell pepper, cut into strips
- 12 thin slices red onion
- 8 leaves romaine lettuce, torn into pieces (about 1/2 cup)
Directions
Dice 4 whole eggs and 4 egg whites and put into a small bowl. Add the mayonnaise and mustard and stir with a fork, mashing somewhat for desired consistency. Stir in chives and season with salt and pepper. Place wrap bread on a plate and spread the egg salad in the middle. Top with the peppers, onion slices and the lettuce. Fold into a wrap sandwich.
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By judp21
Hamilton, NJ
on January 05, 2013
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LOVE it!
By babycake81
Hutchinson, KS
on May 16, 2012
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Yummo!
By kelly.mctague_1...
mckinney, TX
on February 20, 2012
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I thought his was good. I did not realize that i didn't have dijon mustard so I just used regular mustard and it was still good. I like the flavor that the red peppers and red onion gave. Nice healthy wrap!
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