Recipe courtesy of Hungry Girl
Show: Hungry Girl
Episode: Girls' Night
Save Recipe Print
Hungry, Hungry Artichoke Hummus
Total:
10 min
Prep:
10 min
Yield:
8 servings
Level:
Easy

Nutrition Info

Total:
10 min
Prep:
10 min
Yield:
8 servings
Level:
Easy

Nutrition Info

Ingredients

Serving suggestion:

Directions

Put all of the ingredients except for the chickpeas in a blender. 

Using a potato masher or a fork, thoroughly mash the chickpeas. Transfer to the blender. Puree until smooth, stopping and stirring if blending slows. 

For best flavor, refrigerate the hummus for several hours. Before serving, garnish with a sprinkle each of paprika and parsley flakes, if you like. 

More from:

Appetizers

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Buckwheat Flatbread with Spicy Hummus and Vegetables

Recipe courtesy of Bobby Flay

Chicken Piccata with Lemon, Capers and Artichoke Hearts

Recipe courtesy of Robin Miller

Hungry Chick Chunky Soup

Recipe courtesy of Cooking Channel

Hungry Girl-nola

Recipe courtesy of Cooking Channel

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.