Caramelized Shallots

Show: Barefoot ContessaEpisode: Barefoot in Paris

Rated: 5 stars out of 5Rate itRead users' reviews (14)

RECIPE
COMMENTS & REVIEWS(14)

Cook Time:
40 min
Level:
Easy
Yield:
6 servings

Times:

Prep: 10 min
Inactive Prep: --
Cook: 40 min
Total:: 50 min

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Ingredients

6 tablespoons (3/4 stick) unsalted butter
2 pounds fresh shallots, peeled, with roots intact
3 tablespoons sugar
3 tablespoons good red wine vinegar
1/2 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
2 tablespoons chopped fresh flat-leaf parsley

Directions

Preheat the oven to 400 degrees F.

Melt the butter in a 12-inch ovenproof saute pan, add the shallots and sugar, and toss to coat. Cook over medium heat for 10 minutes, tossing occasionally, until the shallots start to brown. Add the vinegar, salt, and pepper and toss well.

Place the saute pan in the oven and roast for 15 to 30 minutes, depending on the size of the shallots, until they are tender. Season, to taste, sprinkle with parsley, and serve hot.

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Comments & Reviews

recipe Caramelized Shallots
Anonymous 08-26-2007
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Fantastic side dish
Rated: 5 stars out of 5

These are a simple but rich and delicious side for a dinner party.
recipe Caramelized Shallots
doris miami, FL 04-23-2007
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yummy
Rated: 5 stars out of 5

i loved this receipe. it was easy and delicious. a perfect addition to almost any meal. i find myself buying shallots more... often.Read more
recipe Caramelized Shallots
Carole Cranbur, NJ 03-08-2007
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Great
Rated: 4 stars out of 5

I have made carmelized shallots before. This was very good and will use this recipe again.
recipe Caramelized Shallots
Denise Bellmore, NY 01-02-2007
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Try with Green Beans and Bacon
Rated: 5 stars out of 5

These shallots are fantastic!! For Christmas, I fried up some bacon until crisp, then removed the bacon and sauteed fresh... green beans in the bacon drippings. Crumble the bacon and add back to the beans and toss with the shallots. It got rave reviews!! The green beans and bacon taste great with the shallots sweet and sour sauce.Read more
recipe Caramelized Shallots
Anonymous 10-18-2006
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amazing
Rated: 5 stars out of 5

This was sooooo good. Nothing else to say
recipe Caramelized Shallots
Anonymous 07-14-2006
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Great
Rated: 5 stars out of 5

I substituted onions and smothered on pork chop! Super!