9 Best Spatulas of 2024, Tested and Reviewed
We tested over 30 different spatulas in various types and designs to determine which were the best options in each category.
Taylor Murray
Our Top Spatula Picks
- Best Overall: All-Clad Precision Nonstick Turner
- Best Value: Sabatier Triple Rivet Stainless Steel Wide Turner
- Best Fish: Misen Fish Spatula with Silicone Edge
- Best for Pancakes: OXO Good Grips Flexible Pancake Turner
- Best Heavy-Duty: Winco Blade Hamburger Turner
- Best Wooden: OXO Good Grips Wooden Turner
- Best Silicone Scraper: Get It Right Premium Silicone Spatula
- Best Spoonula: DI ORO Silicone Spoon Spatula
- Best Offset/Icing: OXO Good Grips Cupcake Icing Knife
Tested by Taylor Murray
A spatula is an essential tool for any home cook and most will need a few different ones to suit various tasks. Flipping pancakes, smashing burgers, scrambling eggs and icing cupcakes are just a few of the things that might require you to reach for a spatula. Despite the necessity, the amount of variation in type, design and material on the market can be dizzying. Which spatula do you need for pancakes, and which for frosting a cake?
We tested 35 spatulas of different styles to discover which ones were right for which situations, and which you can leave behind. So, if you're looking for a durable pancake flipper or a handy ground beef chopper, we've got the pick for you.
Taylor Murray
How We Tested
To find the best spatulas on the market, we started by researching the available products from a variety of different brands and retailers, considering customer reviews and concerns. We purchased over 30 spatulas to be tested in a variety of styles and price points. For testing, we broke the spatulas into categories such as turners and flippers, scraper spatulas, spoonulas and icing spatulas. We noted whether the spatula would be easy to store and also checked durability, flexibility and overall comfort during use.
For spatulas that were flat, turner-style spatulas, we cooked pancakes, fried eggs and burger patties to see how easily they could lift and flip. For wood spatulas, we cooked ground beef in a metal pan, using the flat edge to break up the beef and lift up bits from the bottom.
Taylor Murray
Taylor Murray
Taylor Murray
Taylor Murray
For scraper spatulas, we made scrambled eggs and used the tool to fold and stir throughout the process. For spoon spatulas, we stirred and scraped a bowl of cake batter to see how it performed. For offset spatulas and icing knives, we whipped up a batch of buttercream frosting, using the spatula to spread it on cupcakes.
Taylor Murray
Taylor Murray
Taylor Murray
Finally, we cleaned all the spatulas by hand to determine how easy or difficult that was, and for those that were dishwasher-safe, we ran a load to see if any damage occurred. After completing our tests and observing each product, we chose the following as the best spatulas available to buy online now.
- Safe for nonstick pans
- Durable and sturdy
- Effective
- On the pricier side
For a great, all-around spatula that will suit a wide variety of situations, this nonstick turner from All-Clad is the one to pick. It's a bit on the pricier side, but you can guarantee that this tool will last decades in your kitchen. All-Clad is a heritage brand with a great reputation in the kitchen space, known specifically for its line of stainless-steel cookware. That same steel is used to forge the handle of this spatula, which is undoubtedly durable and will last for years. It's comfortable to hold and grasp, with a groove down the center to place your thumb in. Because it runs the length, you can easily move your hand up towards the head to give you more maneuverability in tight spaces. The nylon-crafted head offers an angled edge that cuts between food and the pan, releasing any sticking with ease. We found the head hit the right balance between being big enough to lift large burger patties and pancakes without being so big as to be bulky.
- Material BPA-free nylon head, stainless-steel handle
- Weight 5.5 ounces
- Dimensions 14.75" x 3.25"
- Dishwasher-Safe? Yes
- Heat-Resistant? Yes, up to 440°F
- Affordable
- Compact for storage
- Durable and sturdy
- Smaller size may struggle under larger foods
- Not suitable for nonstick pans
We were a bit dubious before trying the Sabatier turner. Its small size must surely struggle to stand up to larger burger patties and soft fried eggs. After our testing, however, our minds were changed. The flat blade of the spatula was plenty big enough to get under a standard large egg and flipped the burger with ease. Its sharp edge easily divided food in the pan, banishing even the thought of sticking. The shorter handle and overall size lent itself to increased maneuverability, a crucial aspect of any turner. This detail also makes it more convenient to store, and it would fit into a drawer without causing a jam.
- Material Stainless steel
- Weight 4 ounces
- Dimensions 9.65" x 2.76"
- Dishwasher-Safe? Yes
- Heat-Resistant? Yes
- Perfect combination of size, shape, materials and flexibility
- Easy-to-grip handle
- Simple to maneuver
- Silicone edge slightly caught on salmon skin
This stainless steel spatula with a silicone-coated edge earned our "Best Fish" spatula pick by being the perfect combination of value and versatility. As one of the least expensive options on our list, we were shocked by this spatula's ability to flip delicate fish filets, handle thick burger patties and turn pancakes with ease. We loved the size and shape of this spatula; its compact, yet flexible design made maneuvering underneath and between food in tight spaces a breeze. The silicone edge makes it safe for use in nonstick pans but doesn't impact its ability to get under stuck-on food. Did we mention that it's also dishwasher-safe? Overall, this Misen Fish Spatula is a top-performing, inexpensive tool that is sure to become your go-to utensil for cooking fish, eggs, burgers and more.
- Material Stainless steel, silicone
- Weight 4.16 ounces
- Dimensions 12.4" x 3"
- Dishwasher-Safe? Yes
- Heat-Resistant? Yes, up to 450°F
- Large surface area
- Safe for nonstick pans
- Flexible
- Bulky to store
This ingeniously designed turner by OXO is crafted especially for pancakes, and it excels at doing that. Compared to the other turner spatulas, the head of this model is much larger and wider. This means it can turn and flip extra-large pancakes with ease, as well as omelets, crepes or sheet pans full of roasted veggies. The silicone head is heat resistant and just flexible enough to help get under food without sacrificing durability. Even better? It's dishwasher-safe and easy to clean.
- Material Stainless steel, silicone
- Weight 12” x 6”
- Dimensions 5.3 ounces
- Dishwasher-Safe? Yes
- Heat-Resistant? Yes
- Sharp edge that easily chops and scrapes
- Affordable
- Durable
- Not dishwasher-safe
- A little bulky to store
If you're looking for a turner spatula with some serious durability, why not go for a restaurant-grade brand that can withstand heavy industrial use? Made of stainless steel with a solid wood handle to prevent burns, this turner has a sharp edge on the head that can act like a blade, chopping and scraping with ease. Whether you're using this tool on a stainless steel pan or a cast iron griddle, this spatula will smash burgers thin or chop sausage to bits with little effort. The handle is comfortable to hold and does not get hot during use. It's fairly short, which offers precise control. Because the handle is made of wood, this spatula cannot go in the dishwasher. Also, the angle on the handle would make this tool a bit difficult to store in a shallow drawer.
- Material Stainless steel, wood
- Weight 6.3 ounces
- Dimensions 12" x 3"
- Dishwasher-Safe? No
- Heat-Resistant? Yes
- Wide head can scoop and flip
- Comfortable to hold
- Solid construction
- Not dishwasher-safe; hand wash only
If you think a wooden spoon is a wooden spoon, think again. This wooden turner from OXO will change everything you thought you knew about these essential tools. This specific version is technically a turner, which means it can flip burgers just as well as it can chop ground beef or stir risotto. The shape of the handle is ergonomic in a way that many wooden spoons aren't and has a hole at the end for easy hanging. The head of the spatula has enough of an edge to use as a flipper and is wide enough to scoop food up and out of a pan. Like most wood tools, don't expect this one to be dishwasher-safe. We didn't have any trouble getting it clean by hand, however, and any residual oils are absorbed into the wood.
- Material Beech wood
- Weight 4 ounces
- Dimensions 15.1" x 3.5"
- Dishwasher-Safe? No
- Heat-Resistant? No
- High heat resistant
- Range of colors
- Easy to clean
- Inflexible
For a simple, effective spatula, you really can't go wrong with the ones from GIR. Crafted from a solid piece of silicone with a rigid core, the design hits the nail on the head for most situations you would find yourself needing a spatula. The solid construction makes it easy to clean, with no nooks or crannies for food to stick. We tested it when scrambling eggs, where it cleaved eggs from the pan without difficulty. It wasn't too shabby at mixing batter or frosting cupcakes either, for that matter. Even though it's not specifically made for it, this spatula can even flip things like pancakes and fried eggs, and it's safe for nonstick pans. The handle is smooth and comfortable to hold, featuring a small hole at the end that you can use to hang the tool. We liked the angled tip, which navigated into corners and crevices with ease.
- Material Silicone
- Weight 11" x 1.9"
- Dimensions 3.2 ounces
- Dishwasher-Safe? Yes
- Heat-Resistant? Yes, up to 550°F
- Stain-, odor- and bacteria-resistant
- Wide surface area
- Excels at scooping
- Not great for flipping
The so-called "spoonula" is a special type of spatula that has a head with a bowl shape. Spatulas of this type are designed to excel at scooping, though it does a great job at mixing as well. Sometimes called "the million dollar tool," it will save you millions in wasted food over the years as it helps you get every last drop and speck of food from mixing bowls and storage containers. We preferred this model over all others when it came to mixing cupcake batter and scooping it perfectly into the liners. The material is a high-heat-resistant silicone, rated by the manufacturer to withstand temperatures up to 600°F — more than enough for candy making and other volatile kitchen tasks. This versatile tool is dishwasher-safe, making cleanup a breeze.
- Material Silicone
- Weight 3.7 ounces
- Dimensions 11.2" x 2.6"
- Dishwasher-Safe? Yes
- Heat-Resistant? Yes, up to 600°F
- Easy to maneuver
- Dishwasher-safe
- Comfortable handle
- Can't scoop well
If you've been using a butter knife to frost a cake, we're not judging. But you should know that there is a better way. Offset spatulas (sometimes called icing knives) are specifically made for frosting cakes, and they're not bad at smoothing batters, popping muffins out of the tin or flipping pancakes either. The difference comes down to the angled knife edge. It allows your hand to maneuver the tool without getting frosting all over the place, and the rounded tip lets you apply delicate pressure in just the right spot. There are a ton of offset spatulas on the market, but we preferred this option from OXO which is dishwasher-safe and comes in two sizes.
- Material Stainless steel, plastic
- Weight 1 ounce
- Dimensions 9” x 0.75”
- Dishwasher-Safe? Yes
- Heat-Resistant? Yes
What to Consider When Buying a Spatula
- Type: For flipping things like eggs, pancakes or burgers, a turner spatula is the best choice. Really anything that requires a solid surface to get under and turn without breaking the food or bending under the weight. These usually come with a broad, flat blade that can easily slide under food in a pan or on a grill. One type of turner spatula is a fish spatula, which we've dedicated a separate test to. Scraper spatulas or spoonulas are flexible, heat-resistant tools made of plastic, rubber or silicone and are intended for mixing batter, folding an ingredient into delicate egg whites, scraping food out of a bowl or other such tasks. Offset spatulas (or icing knives) have a long, narrow, flexible blade that angles away from the handle and are used mainly for spreading icings and creams over cakes and pastries. The angled handle allows for extra control and helps to smooth out a flat surface, far better than any butter knife can achieve.
- Material: During our testing, we discovered that spatulas come in a wide variety of materials. Turners can be made of plastic, silicone, metal, wood or a combination of those. For turners, we preferred those that had heads made of silicone or nylon, which had high heat ratings, could be used in a variety of pans, both nonstick and not, and were typically dishwasher-safe. Those that had a metal core or handle were more durable and held up better to heavier foods. For certain tasks like smashing burgers or chopping ground beef in a metal pan, metal spatulas have a finer edge that can cut through even tough proteins. For spoonulas and scraper spatulas, we liked silicone, which is durable, resistant to high heat and easy to clean. Icing knives tend to all have metal tips, but the plastic-handled versions can go in the dishwasher. Finally, we tested wooden spatulas made of bamboo and beech wood and preferred the beech wood for its comfort and strength.
- Care & Maintenance: Don't overlook the care instructions when considering what spatula to buy. If you have a dishwasher, you'll likely prefer tools that can be cleaned in the dishwasher without damage. Most are, but a few are not due to material or design. For example, spatulas made of wood or that have wooden handles are usually not suited for the dishwasher because the machine can dry out the material and warp it over time.
Taylor Murray
Frequently Asked Questions
Why do some spatulas have slots?
There are a few reasons that some types of spatulas have slots. First, the slots allow liquids or fat to drain away as you lift it, which can come in handy when cooking things like burgers or fried foods. Second, the slots can reduce resistance and surface tension when the spatula is pushed under the food, making it easier to flip.
What's the difference between a turner and a spatula?
The word "spatula" can be used to describe so many different utensils, so, understandably, there is a little confusion. Turner spatulas have flat surfaces at the end of a long handle and are meant to turn or flip food. Some have slots or holes to allow grease or liquid to flow through. In addition to turners, spatulas can also describe a rubber, plastic or silicone tool that is meant for scraping, scooping and spreading. Essentially, all turners are considered spatulas but not all spatulas are turners.
Can spatulas damage pans?
In general, spatulas should not damage pans. They are designed to be used in bowls and pans and are meant to work with these items. That being said, metal spatulas should not be used in nonstick pans that are not rated for that type of material.