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6 Best Nontoxic Cookware Lines of 2026, Tested and Reviewed
These health-conscious cookware picks don't skimp on performance.
Tested by Lauren Seib, Laura Denby and Taylor Murray
You've sworn only to buy organic, non-GMO food, put the kibosh on all things plastic, and even swapped chemical-laden cleaners for safer alternatives — so what's the story with your cookware? Depending on the age and wear-and-tear on your pots and pans, those go-to nonstick options could be undoing all your health-conscious habits.
Our Top Nontoxic Cookware Picks
What to Know About Nonstick Cookware and PFAS
Since the 1940s, companies have been using chemicals known as perfluoroalky and polyfluoroalkyl substances (PFAS) to create cookware that can repel oil and water — what we now call nonstick cookware. The material we're most familiar with in terms of nonstick pans is polytetrafluoroethylene (PTFE) — better known as Teflon. Since 2006, certain known toxins found in Teflon, including two types of PFAS, have been phased out of the Teflon manufacturing process: PFOA and PFOS. Most nonstick cookware sold in the United States today is PFOA- and PFOS-free. If you own nonstick cookware that predates 2006, you may want to seriously consider replacing it.
In addition to concerns about these chemicals creeping into your scrambled eggs, cranking up the temperature on your stove can cause older cookware to release toxic gases into the air, including PFOA. What's even more concerning: These "forever chemicals" do not break down easily (for hundreds, potentially thousands of years!) and have been linked to a lengthy list of conditions including cancer, liver damage, thyroid disease and developmental issues in fetuses/breastfed babies of exposed women.
It's also worth noting that any nonstick cookware sporting scratches from years of use should be replaced immediately. For one thing, it's not safe for your health, as it could potentially release toxic chemicals. And it just won't live up to its nonstick promise when damaged.
Enough said? It's time to toss your old trusty, inherited from who-knows-where cookware and start thinking about safer, healthier alternatives for your kitchen. We tested fan-favorite brands made of ceramic and stainless steel (free from PFOA, PFOS, PTFE, heavy metals, and more) to serve up our six stovetop winners.
Laura Denby
Lauren Seib
Taylor Murray
Taylor Murray
Taylor Murray
How We Tested
After researching reputable consumer buying guides, we put our top cookware picks to the test by cooking pancakes, eggs, a frittata (for those oven-safe models), and timing how long it took to boil two cups of water. Those that flipped and slipped easily with a speedy bubble received a gold star.
Beyond these structured, side-by-side tests, we've also tested these nontoxic cookware brands for dedicated, in-depth reviews like our Xtrema ceramic cookware review and GreenPan's Valencia Pro cookware review, as well as related category tests like our review of stainless steel skillets and nonstick cookware sets. For these other tests, we've tackled everything from making a 12-egg omelet to searing steaks on a gas grill to heating jarred tomato sauce. Any time we perform additional tests of nontoxic cookware, we take copious notes and photos and update this review of nontoxic cookware picks as needed.
Cleaning was another big part of the evaluation, with the difficulty of hand washing and whether or not it was dishwasher-safe being considered. The good news: Every single item tested was a breeze to wipe down with a dime-sized dollop of soap needed (at most) for even the sauciest of messes.
The manual/instructions, measurements/weight and overall use and care were the driving forces behind the decision in each category’s winner. We also considered pricing, performance and design (lots of pretty colors!) when ranking.
Our Top Nontoxic Cookware Reviews
- Ceramic-coated surface is extremely nonstick, even without oil
- Comfortable-to-heavy weight that feels sturdy and high-quality
- Oven-safe up to 550 degrees F
- Beautiful design and color options
- Storage organizers included
- Very easy to wipe down
- Not dishwasher-safe
Finding a solid cookware set can be tough, but this direct-to-consumer ceramic line is a triple threat in design, durability and efficacy. No wonder the set (and its gorgeous muted hues) frequent your Instagram feed! The 10.5-inch frying pan, 4.5-quart sauté pan, 3-quart saucepan and 6.5-quart Dutch oven (with three mix-and-match low-profile lids) cover your cooking needs, while the bonus canvas lid holder and magnetic holding rack keep your cabinets organized. These pots and pans are oven-safe up to 550 degrees F. Even heat distribution, quick boil and breezy cleanup make Caraway your dinner-in-a-pinch partner-in-crime. We recommend their star-studded collection for newlyweds, first-time homeowners and anyone looking to reset their stovetop needs. For anyone looking for more color options, Crate & Barrel carries four exclusive Caraway cookware colors with gold hardware.
- Number of Pieces 9
- What's Included 10.5" fry pan, 3-quart saucepan with lid, 4.5-quart sauté pan with lid, 6.5-quart Dutch oven with lid, magnetic pan rack, canvas lid holder
- Material Aluminum with stainless steel base
- Finish Type Ceramic nonstick interior, matte enamel exterior
- Dishwasher Safe No
- Induction Compatible Yes
Our Honest Review of Caraway's Nontoxic Cookware Set
After more than three years of testing, we still swear by Caraway's nontoxic cookware line.
- Extremely versatile, functioning as 10 pieces of cookware and kitchen accessories
- In testing, no foods stuck to ceramic-coated surface, even without oil
- Easy to wipe down and clean
- Stylish colors available
- Space-saving design
- Not metal utensil- or dishwasher-safe
- Only oven-safe up to 450 degrees F, which is lower than many of our other picks
Are you limited on space? The 10.5-inch Always Pan is the ultimate sous chef, replacing ten traditional pieces of cookware and accessories (fry pan, sauté pan, steamer, roasting dish, baking dish, skillet, saucier, nonstick pan, spatula and spoon rest). We've tested both the original Always Pan and the updated and improved Always Pan 2.0. One of the main complaints of our testers and customers was that the original pan was not oven-safe, but the Always Pan 2.0 is oven-safe up to 450 degrees F. In testing, we found that the updated version had a slicker nonstick surface that held up over time compared to the original. Our testers were able to cook eggs and bake cookies without any oil and without any food sticking to the ceramic-coated pan. The Jack of All Trades was designed to fit the needs of the "modern, multiethnic American kitchen" and comes with a slippery two-spout pan, modular lid, metal steamer basket/colander and nesting beechwood spatula, which stays put on the stay-cool handle. Any of the on-trend colors like terracotta, blue salt, sage, steam and char adds a purposeful splash of color to your kitchen that you won't want to put away.
- Number of Pieces 4
- What's Included Always Pan 2.0; modular, steam-release lid; nesting beechwood spatula; steamer basket and colander
- Material Aluminum body
- Finish Type Ceramic coating
- Dishwasher Safe No
- Induction Compatible Yes
Our Honest Review of Our Place's Always Pan
Our Place's Always Pan 2.0 addresses the pitfalls of the original and comes in many of the same popular colors.
- Flush, coated rivets on pan interior don’t trap grease or residue
- Super high-heat resistant, including lids
- Easy to clean
- Stockpot is on the smaller side
For those looking to truly overhaul their cookware cabinet, look no further. The GreenPan Valencia Pro 11-Piece Nonstick Cookware Set includes 8-, 9.5- and 11-inch frypans, 2- and 3-quart saucepans with lids, a 3-quart sauté pan with lid, a 5-quart stockpot with lid and three pan protectors. Transitioning from stovetop to oven is a breeze with even-heating pots and pans being oven/broiler safe up to 600 degrees F. While hand washing is recommended, they are dishwasher-safe (and metal utensil-safe) for speedy cleanup.
- Number of Pieces 11
- What's Included 8", 9.5” and 11” fry pans, 2- and 3-quart saucepans with lids, 3-quart sauté pan with lid, 5-quart stockpot with lid, set of 3 pan protectors
- Material Hard anodized aluminum
- Finish Type Ceramic nonstick interior, matte enamel exterior
- Dishwasher Safe No
- Induction Compatible Yes
Our Honest Review of GreenPan's Valencia Pro Cookware Set
GreenPan's Valencia Pro cookware line is a top option for nonstick ceramic cookware that performs well under all conditions.
- In testing, food didn't stick, even without using any oil
- Dishwasher-safe but also easy to clean by hand
- Affordable at under $100
- In testing, water took a very long time to boil (more than 8 minutes)
- Only oven-safe up to 350 degrees F
- Pots gave off weird smell when boiling water
"Healthy" doesn't have to break the bank. For less than $100 (ideal for college kids moving into their first off-campus apartment!), you can cook everything with the GreenLife Soft Grip 16-Piece Ceramic Nonstick Cookware Set, from pancakes to perfectly seared seafood without a single frustrated scrape. Lightweight — thanks to being crafted from recycled aluminum — these punchy-colored, ceramic-coated nonstick pots and pans are made from sand and claim to emit 60 percent fewer CO2 emissions versus traditional nonstick competitors. Also noteworthy: The four clear lids help you keep tabs on meal prep progress. Mhm, no need to let your fire alarm alert you that dinner is ready!
- Number of Pieces 16
- What's Included 4” mini frying pan, 7” and 9.5” frying pans, 1-quart and 2-quart saucepans with lids, 5-quart stock pot with lid, 2.5-quart sauté pan with lid, 7” stainless steel steamer, and 4 kitchen utensils
- Material Aluminum
- Finish Type Ceramic coating
- Dishwasher Safe Yes
- Induction Compatible No
Our Honest Review of GreenLife's Ceramic Cookware Set
The Soft Grip Nonstick Cookware Set is an affordable, beginner-friendly option for outfitting a kitchen — all without harmful toxins. But is the set actually worth buying? We put it to the test to find out.
- Most versatile option we tested; microwave-, oven-, BBQ-, freezer- and dishwasher-safe
- Ceramic to the core (not just ceramic coated)
- 10-year limited warranty
- Brand recommends taking extra care to store separately to avoid chipping
- Heavier than other options
Pure ceramic to the core, Xtrema's pots and pans are handmade with durability at the forefront of their design. "Versatility" is seemingly the company's middle name, as you can take everything from cooktop to oven to BBQ to microwave to fridge/freeze to dishwasher without a sweat. Xtrema's Versa Skillet took first prize for the best frittata out of all the frittatas we tested in other oven-safe, nontoxic cookware options and was a favorite when it came to fork-tender meat on the grill. Looking to wow your mother-in-law when she's in town? Try our guaranteed crowd-pleaser, Skillet Rosemary Chicken.
- Number of Pieces 2
- What's Included 8" inch pan and lid
- Material Ceramic
- Finish Type Ceramic
- Dishwasher Safe Yes
- Induction Compatible No
- Most versatile option we tested; microwave-, oven-, BBQ-, freezer- and dishwasher-safe
- Ceramic to the core (not just ceramic coated)
- 10-year limited warranty
- Brand recommends taking extra care to store separately to avoid chipping
- Heavier than other options
Pure ceramic to the core, Xtrema’s pots and pans are handmade with durability at the forefront of their design. "Versatility" is seemingly the company’s middle name, as you can take everything from cooktop to oven to BBQ to microwave to fridge/freeze to dishwasher without a sweat. Xtrema’s Versa Skillet took first prize for the best frittata out of all the frittatas we tested in other oven-safe nontoxic cookware options and was a favorite when it came to fork-tender meat on the grill. Looking to wow your mother-in-law when she’s in town? Try our guaranteed crowd pleaser, Skillet Rosemary Chicken.
- Number of Pieces 2
- What's Included 8" inch pan and lid
- Material Ceramic
- Finish Type Ceramic
- Dishwasher Safe Yes
- Induction Compatible No
Our Honest Review of Xtrema's Pure Ceramic Cookware
We put Xtrema's pure ceramic, all-natural cookware to the test to see if it delivers the same results as your trusty steel skillets and saucepans.
- Professional-feeling weight with sturdy handles
- Oven- and dishwasher-safe
- Good beginner array of pots and pans
- Food stuck to pans, requiring more oil than other pans tested
- Required more elbow grease to get clean
There's a reason why most brides have this cookware trio (plus three lids!) on their registry: It's a reliable classic made in the USA with a lifetime warranty. All-Clad's timeless D3 Stainless Steel Cookware Set is for the home cook and pro alike, compatible with all cooktops and oven/broiler-safe up to 600 degrees F. The stainless steel 12-inch fry pan, two-quart saucepan and four-quart sauté pan are tri-ply bonded with an aluminum core for even heating when whipping up your favorite dishes. We found that a quick coat of oil before tossing ingredients in best supported whatever was on the menu.
- Number of Pieces 6
- What's Included 12" fry pan with lid, 2-quart saucepan with lid, 4-quart sauté pan with lid
- Material Stainless steel
- Finish Type Stainless steel
- Dishwasher Safe Yes, but hand-wash recommended
- Induction Compatible Yes
The Best Stainless Steel Cookware Sets, Tested and Reviewed
Tough, timeless and endlessly versatile, stainless steel cookware is the foundation of any kitchen. These sets are built to sear, simmer and stick with you for the long haul.
Frequently Asked Questions
Is nonstick cookware safe?
The most common concern around toxic cookware is in the nonstick category. The FDA has authorized the use of chemicals known as per- and polyfluoroalkyl substances (PFAS) in consumer goods since the 1960s, including in nonstick cookware, paper used for fast-food packaging and microwave popcorn bags, and in non-food applications such as stain-resistant fabrics and firefighting foams. One of the most well-known PFAS used in cookware is Teflon, made with polytetrafluoroethylene (PTFE), or, before 2013, with perfluorooctanoic acid (PFOA). Both are types of PFAS, but there are thousands of others.
"There could be labels on your cookware that say PFOA-free, but the problem is that the companies still could use other, similar types of chemicals, and there could still be PFAS in the cookware," says Tasha Stoiber, PhD, senior scientist with the Environmental Working Group.
However, according to the FDA, the manufacturing process of nonstick cookware lessens exposure to these chemicals. "This [manufacturing] process vaporizes off virtually all the smaller PFAS molecules," Dr. Honigfort says. "The result is a highly polymerized coating bound to the surface of the cookware. Studies show that these coatings contain a negligible amount of PFAS capable of migrating to food."
The Best Nonstick Frying Pans, Tested and Reviewed
We seared, flipped and scrambled to find our favorite nonstick pans.
Still, there are other issues with PFAS. The manufacturing process used to make products containing PFAS, including cookware, causes these chemicals to enter the environment. Once they do, research shows they stay in the environment and may enter our bodies via drinking water and other exposures. If you're concerned about PFAS in your drinking water, there are household filtration systems that can remove them.
What is nontoxic cookware?
Though the FDA regulates the finishes that go on cookware (like Teflon), the agency doesn't have an official definition for the term "nontoxic" in the context of cookware, says Paul Honigfort, Ph.D., director of the FDA's Division of Food Contact Substances in the Center for Food Safety and Applied Nutrition. Rather than calling certain materials "toxic," the FDA considers materials' toxicity based on how they're used and how much exposure consumers get through using the cookware.
Since "nontoxic" is not a regulated term, when brands use the term to market cookware products, it can refer to many things. Generally, "nontoxic" cookware refers to products made without PFAS associated with many nonstick cookware options. Nontoxic cookware could refer to cookware made from ceramic (whether fully ceramic to the core or as a ceramic coating on an aluminum or stainless steel pan), stainless steel, carbon steel or cast iron.
What are the safest materials for pots and pans?
Whether you've given up on nonstick altogether or just want to expand your home cooking horizons, it's a good idea to consider other materials. "The most nontoxic cookware that you can buy is stainless steel, cast iron or carbon steel; things that don't have a coating on them," says Alexis Pisciotta, culinary purchasing and events manager and cookware consultant for Food Network. While stainless steel, cast iron and carbon steel are all considered nontoxic cookware, some can require a bit more oil before cooking, low-to-medium heat and, in the case of carbon steel, avoiding extremely acidic foods like tomato sauce. Ceramic cookware, whether that's fully ceramic options like the Xtrema Versa Skillet, or ceramic-coated cookware like cookware from Caraway and Our Place, has become one of the most popular nontoxic alternatives to nonstick cookware, thanks to the extra-slick surfaces that generally don't require oil when cooking.
The Best Cast-Iron Skillets, Tested and Reviewed
We baked, seared, fried and seasoned cast-iron pans to find the perfect pan for you.
The Best Ceramic Cookware Sets, Tested and Reviewed
Ceramic nonstick cookware keeps foods from sticking and cleanup to a minimum.
The Best Carbon Steel Pans, Tested and Reviewed
These durable, lightweight pans are beloved by chefs, so we put them to the test.
Why You Should Trust Our Testers
Lauren Seib is a NASM-certified personal trainer, Postpartum Corrective Exercise Specialist and group fitness instructor based in Darien, Conn. For Food Network, she has done in-depth testing on health-conscious kitchenware products, including nontoxic cookware, Caraway pots and pans, and the Big Berkey water filter system.
Taylor Murray is a graduate of Johnson and Wales University with a degree in Culinary Nutrition. She worked as a professional chef for over 10 years before moving into recipe and product testing and development. She has tested several hundred products for Food Network and other brands over the last six years, covering everything from carbon steel pans to food dehydrators.
Laura Denby is a freelance food and beverage writer and former professional chef. With a diploma in culinary arts from the Institute of Culinary Education, a level two certification from the Wine and Spirits Education Trust (WSET), and a degree in journalism from Penn State, Laura uses her professional culinary expertise to review kitchen products for sites like FoodNetwork.com, covering reviews of stand mixers, oven mitts and more.
Why You Should Trust Food Network Shopping Experts
Food Network Shopping Experts believe the best method for testing products is based on how our fans are going to use them in the real world. In each of our Tested and Reviewed stories, products are tested in real home kitchens that reflect real-world use cases. Our testers follow rigorous testing rubrics designed by our expert editors and take copious notes during the testing process. When choosing the best products, our testers evaluate all of the testing data and take into consideration many factors, including ease of use, price, product availability and practicality. The products covered on FoodNetwork.com are chosen completely independently by our editors without any outside influence. Our editors do not accept products in exchange for a positive review or promised coverage.
This article has been reviewed since its original publication date for accuracy, pricing and availability. We stand by our list of top nontoxic cookware picks.
