Recipe courtesy of Ina Garten
Save Recipe Print
Total:
5 min
Prep:
5 min
Yield:
2 cups
Level:
Easy

Ingredients

Directions

Place the cream cheese, sour cream, mayonnaise, scallions, parsley, dill, salt, and pepper in the bowl of an electric mixer fitted with the paddle attachment and blend. Serve at room temperature.

More from:

Summer Parties

Our Best Thanksgiving Videos 15 Videos

Get the recipe

Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

IDEAS YOU'LL LOVE

Roasted Butter Herb Turkey

Recipe courtesy of Sandra Lee

Herb-Roasted Turkey Breast

Recipe courtesy of Ina Garten

Creamy Shrimp Scampi Dip

Recipe courtesy of Food Network Kitchen

Herb and Apple Stuffing

Recipe courtesy of Ina Garten

Sausage and Herb Stuffing

Recipe courtesy of Ina Garten

Herb-Marinated Pork Tenderloins

Recipe courtesy of Ina Garten

Thanksgiving Pioneer-Style Herb Roasted Turkey

Recipe courtesy of Bobby Flay

Greek Salad

Recipe courtesy of Rachael Ray

Classic Deviled Eggs

Recipe courtesy of Mary Nolan

Browse Reviews By Keyword