Ingredients
- 3 ounces prosecco sparkling wine
- 2 ounces fresh white peach puree
Directions
Mix and serve in champagne flute.
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By kriscampoli_3597063
Mission Viejo, CA
on August 21, 2005
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Tried this recipe last night and it was a big hit. It's very easy to make, but plan ahead so you have time to chill the peach juice. Try thinning it with a little orange juice, it boosts the flavor. Would make it again, anytime.
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