Thank Goodness it's Over Bruschetta

Recipe courtesy Michael Chiarello

Show: Easy Entertaining with Michael ChiarelloEpisode: Turkey Goodbye Party

Recipe categories: Blue Cheese, Cheese, Bread,
more
- Dish : Bruschetta
- Cuisine : Italian
- Technique : Grilling
- Season : Fall

recipe
ratings & reviews(7)

Picture of Thank Goodness it's Over Bruschetta Recipe

Photo: Thank Goodness it's Over Bruschetta Recipe

Rated 5 stars out of 5

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Total Time:: 12 min
Prep: 5 min
Cook: 7 min

Yield:: 4 to 6 servings

Level:: Easy

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Ingredients

1 clove garlic, cut in half
1/2 loaf leftover bread
3/4 cup cranberry sauce
3/4 cup crumbled blue cheese

Directions

Preheat oven to 375 degrees F.

Slice the bread, rub with cut garlic clove and place in a heated dry cast iron grill pan on the stove top. Cook until toasted, about 2 minutes. Flip and toast the other side, about 1 minute more.

Slather the bread with leftover cranberry sauce, top with crumbled blue cheese. Place in the oven until cheese melts and serve.

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Read all 7 reviews

By torba97_12904148

Fremont, CA

on February 15, 2011
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California chefs are giving us another simple and tasteful recipe. Thanks. This recipe provides a Thanksgiving treat...personal opinion. Annie-Fremont-CA

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By sally.lustig_12...

Napa, 43

on November 30, 2009
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This was absolutely delicious on sour dough bread using whole berry cranberry sauce and gorgonzola. I made it from memory having watched the show a few days before so I forgot about the garlic. I'll definitely add that next time, although it was fantastic without it.

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By Dawn in VB

Virginia Beach, VA

on November 24, 2009
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Bruschetta is the tomato topping not the crunchy bread.

However, I will definitely be making this Crostini on Friday b/c it sounds absolutely delicious!!

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