Ouzotini

Name: Ouzotini
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 2 servings
Ingredients: 8 ounces ouzo; 2 ounces dry vermouth; 2 fresh mint leaves; Thinly sliced cucumber, for serving; Lemon peel, for serving

Getting reviews...

Level: Easy

Total: 5 min
Active: 5 min

Yield: 2 servings

Level: Easy

Total: 5 min
Active: 5 min

Yield: 2 servings

Ingredients

Deselect All

8 ounces ouzo

2 ounces dry vermouth

2 fresh mint leaves

Thinly sliced cucumber, for serving

Lemon peel, for serving

Directions

To a cocktail shaker filled with ice, add the ouzo and vermouth. Give the mint leaves a twist and add them.
Vigorously shake to chill, then strain into martini glasses.
Garnish with the cucumber slices and lemon peel and serve.