Photo: Fried Green Beans Recipe
Ingredients
- Peanut oil, for frying
- 1 cup beer
- 1 cup all-purpose flour
- 2 teaspoons salt, plus more for seasoning
- 1/2 teaspoon ground black pepper, plus more for seasoning
- 1 pound green beans, ends trimmed
Directions
Preheat oil to 375 degrees F.
Whisk the beer, flour, salt and pepper until smooth.
Dip green beans into batter to coat, letting excess drip off. Fry in the peanut oil in batches, until they are golden and crisp. Remove from oil with a spider strainer to a paper towel lined sheet tray. Sprinkle with salt and pepper.
Review This Recipe
You must be logged in to review this recipe.
or Sign Up to Review
Newest Ratings and Reviews
Read all 39 reviews
By jmcgary3
on July 29, 2012
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
These were a big hit! We have so many green beans in our garden this year and I needed something different to do. I added cajun seasoning and some garlic and onion powder and they were delicious!
By poohbearangel
on December 16, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
omg to die for they were soooooooooooo goood i had to call my mom and friends and tell them about this dish yummmmmmmy
By Sbarreto
Elizabeth, 70
on October 27, 2011
Flag
Flag This Review?
Please provide the reason why you think this review is inappropriate.
or Cancel
Even someone who doesn't like beans would love this recipe. It's very, very good and also easy and quick to make.
Read all 39 reviews