Roasted Broccoli with Cherry Tomatoes

Recipe courtesy The Neelys

Show: Down Home with the NeelysEpisode: Girls' Favorites: Cooking for the Girls

Rated: 5 stars out of 5Rate itRead users' reviews (47)

RECIPE
COMMENTS & REVIEWS(47)

Cook Time:
18 min
Level:
Easy
Yield:
4 servings

Times:

Prep: 5 min
Inactive Prep: --
Cook: 18 min
Total:: 23 min

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Ingredients

2 bunches broccoli, cut into 2 1/2-inch long florets
1 medium shallot, roughly chopped
1 pint cherry tomatoes, whole
3 cloves garlic, roughly chopped
1/2 teaspoon red pepper flakes
4 tablespoons olive oil
Salt and freshly ground black pepper
1/3 cup grated Parmesan

Directions

Preheat oven to 450 degrees F.

Add broccoli to a large bowl. Add the shallots, cherry tomatoes, garlic and red pepper flakes with 4 tablespoons oil in large bowl. Sprinkle with salt and pepper. Toss to coat and spread onto large baking sheet. Roast until the stems are tender-crisp and lightly golden brown, about 18 minutes. Grate the Parmesan over the broccoli while it's hot.

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Comments & Reviews

recipe Roasted Broccoli with Cherry Tomatoes
Kelly Silver Spring, MD 02-07-2010
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Can't Eat Broccoli Any Other Way Now
Rated: 5 stars out of 5

Since I tried this recipe I really don't like broccoli any other way! It's hard to believe that broccoli could taste so... different by simply roasting it. Often, I skip the shallots and tomatoes and simply season with salt, pepper and red pepper flakes and olive oil. And parmesan makes everything better! Great recipe Neelys!Read more
recipe Roasted Broccoli with Cherry Tomatoes
Kim San Angelo, TX 02-03-2010
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Love Roasted Broccoli!!!
Rated: 5 stars out of 5

This was a first and I'm not sure I'll ever be able to eat Broccoli any other way. Wonderful depth of flavor when roasting... rather than steaming. All I can say is WOW! This was fabulous! Thanks for the great recipe! Made exactly as stated.Read more
recipe Roasted Broccoli with Cherry Tomatoes
Valerie Aston, PA 01-19-2010
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Loved it!!
Rated: 5 stars out of 5

This was great!! I actually used frozen (and thawed) broccoli florets and ended up pan roasting/browning the whole mixture... in a skillet (only because my oven wasn't usable at the time). One of my daughters had 3 helpings and kept saying "these veggies are so good!" Will definitely make this again - love the Neely's!!Read more
recipe Roasted Broccoli with Cherry Tomatoes
Amy Palmerton, PA 12-15-2009
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Outstanding!
Rated: 5 stars out of 5

How can something so easy taste so good? Well, it does. I had left over broccoli and cauliflower florets from a party that... I used in this recipe. I forgot the parmesan cheese but it was still sooooooooooo.....good! Will add as a regular side in our house and I'm e-mailing it to my daughter right after this review is done.Read more
recipe Roasted Broccoli with Cherry Tomatoes
lina san antonio, TX 12-05-2009
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Love it
Rated: 5 stars out of 5

Though some ppl wonder, why some rate a dish 5 stars if you don't add this, or subtitute something else? Well, I rate this 5... stars, cause it's a dish that I found delicious, even if I didn't add the cheese. It existed, and that's what counts. I love it, and really want to thank the Neelys for making my dinner a blast. I am in here often trying to find a side dish when I make dinner, cause I really suck when it comes to that. Thank you once again. Read more
recipe Roasted Broccoli with Cherry Tomatoes
Amber Riverbank, CA 09-30-2009
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Really Good!!
Rated: 5 stars out of 5

This recipe is so easy and and tastes great!! I love the roasted cherry tomatoes!! This is always requested by my boyfriend!... :)Read more