Frozen Grape Sangria

Name: Frozen Grape Sangria
Prep time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT2H5M0.000S
Yield: 6 to 8 servings
Ingredients: 3 cups green grapes; 1 Granny Smith apple, cored and chopped; 1 lemon, sliced; 1 cup grapes, sliced in 1/2; 1/4 cup superfine sugar; 2 bottles dry white wine, chilled (recommended: Pino Grigio); 1 cup white grape juice, chilled; 1/2 cup vodka

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Level: Easy
Total: 2 hr 5 min

Prep: 5 min
Inactive: 2 hr

Yield: 6 to 8 servings

Level: Easy
Total: 2 hr 5 min

Prep: 5 min
Inactive: 2 hr

Yield: 6 to 8 servings

Ingredients

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3 cups green grapes

1 Granny Smith apple, cored and chopped

1 lemon, sliced

1 cup grapes, sliced in 1/2

1/4 cup superfine sugar

2 bottles dry white wine, chilled (recommended: Pino Grigio)

1 cup white grape juice, chilled

1/2 cup vodka

Directions

Place 3 cups grapes in a freezer about 2 hours before you want to serve your sangria.
Combine the chopped apples, lemon slices, grapes halves, wine, sugar, white grape juice, and vodka, in a large glass pitcher filled with ice. Stir well to dissolve the sugar. Add frozen green grapes to glasses and fill with sangria.