Frozen Grape Sangria

Name: Frozen Grape Sangria
Prep time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT0H15M0.000S
Yield: 6 to 8 servings
Ingredients: 3 cups green seedless grapes; 1 Granny Smith apple, cored and chopped; 1 lemon, thinly sliced; 1 cup red seedless grapes, halved; 1/4 cup superfine sugar; 2 750-ml bottles dry white wine (preferably pinot grigio), chilled; 1 cup white grape juice, chilled; 1/2 cup vodka

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Level: Easy
Total: 15 min

Prep: 15 min

Yield: 6 to 8 servings

Level: Easy
Total: 15 min

Prep: 15 min

Yield: 6 to 8 servings

Ingredients

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3 cups green seedless grapes

1 Granny Smith apple, cored and chopped

1 lemon, thinly sliced

1 cup red seedless grapes, halved

1/4 cup superfine sugar

2 750-ml bottles dry white wine (preferably pinot grigio), chilled

1 cup white grape juice, chilled

1/2 cup vodka

Directions

Put the green grapes in the freezer about 2 hours before you want to serve your sangria.
Combine the chopped apple, lemon slices, halved red grapes, sugar, wine, white grape juice and vodka in a large glass pitcher filled with ice. Stir to dissolve the sugar. Add the frozen green grapes to glasses and fill with the sangria.