Parmesan Sour Cream Dip

Show: Episode:

Picture of Parmesan Sour Cream Dip Recipe 1 Video | Photo: Parmesan Sour Cream Dip Recipe
Rated 4 stars out of 5
  • Rate This Recipe
  • Read 7 Reviews
Total Time:
5 min
Prep
5 min
Yield:
Makes 2 cups
Level:
Easy
x

Save To My Recipe Box

Please limit to 20 characters

Saving Recipe

Adding Recipe

Or Do Not Add

Success

This recipe was saved to your Folder_Name folder.

x

Save To My Recipe Box

Please sign in to save this recipe to your Recipe Box!!

25 Characters Max

Enter Time:

:
:

You can create up to five timers

Ingredients

  • 1(16-ounce) container reduced-fat sour cream
  • 1/2 cup freshly grated Parmesan
  • 1 tablespoon Dijon mustard
  • Kosher salt and freshly ground black pepper

Directions

Add all the ingredients to a bowl and mix well. Serve with black pepper potato chips.

Cook's Note: Season lightly with the salt since we are using Parmesan and it''s a salty cheese.

Print Recipe

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Newest Ratings and Reviews

Read all 7 reviews

  • on May 10, 2013

    Flag

    Very good, I added a little cayenne pepper and garlic powder to spice it up a litte. Perhaps it would be nice to bring it to a boil in order to thicken it a bit?

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on March 29, 2013

    Flag

    I don't know why everyone rated this a 5. Sure, it's easy to make, but I don't think the dijon mustard tasted good with the sour cream. What an odd combination I don't want again.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on February 10, 2013

    Flag

    Very good.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

Next Recipe

Crab and Cream Cheese Dip

Crab and Cream Cheese Dip

By: Sandra Lee
Rated 4 stars out of 5
Advertisement

What's Hot

Iron Chef America

Hosted by: Alton Brown

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Ads by Google

© 2013 Television Food Network G.P. All rights reserved.