Recipe courtesy of The Neelys
Episode: BBQ and Blues
Save Recipe Print
Total:
55 min
Prep:
10 min
Inactive:
30 min
Cook:
15 min
Yield:
4 to 6 servings
Level:
Easy
Total:
55 min
Prep:
10 min
Inactive:
30 min
Cook:
15 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Special equipment: Wooden skewers, soaked in water for 30 minutes

Preheat your grill to medium-high direct heat.

Trim the asparagus of the woody ends. Place on a sheet tray and drizzle with olive oil. Season with freshly ground black pepper and salt.

Wrap bacon slices around each asparagus spear. Skewer both ends of asparagus on each side to secure the bacon. Add 3 to 4 asparagus to each skewer.

Grill skewers on direct heat until the asparagus is tender and the bacon is crisp about 15 minutes; halfway through the grilling flip the asparagus. Transfer to a platter, remove the skewers and serve.

Trending Videos 4 Videos

Get the recipe

Sugar Cookies with Royal Icing 01:25

Get tips and ideas for decorating holiday cookies with icing.

IDEAS YOU'LL LOVE

Asparagus Casserole

Recipe courtesy of Trisha Yearwood

Pat's Roast Beef

Recipe courtesy of The Neelys

Asparagus Bundles

Recipe courtesy of Trisha Yearwood

Roasted Asparagus

Recipe courtesy of Ina Garten

Brussels Sprouts with Bacon

Recipe courtesy of Rachael Ray

Warm Artichoke and Bacon Dip

Recipe courtesy of Giada De Laurentiis

Pan Roasted Brussels Sprouts with Bacon

Recipe courtesy of Sunny Anderson

Gnocchi with Bacon and Sweet Peas

Recipe courtesy of Aaron McCargo Jr.

Sourdough, Wild Mushroom, and Bacon Dressing

Recipe courtesy of Bobby Flay

Browse Reviews By Keyword