Smoked Paprika Potato Salad

Total Time:
3 hr 30 min
Prep:
10 min
Inactive:
3 hr
Cook:
20 min

Yield:
6 servings
Level:
Easy

CATEGORIES
Ingredients
  • 4 large red potatoes , cubed (about 3 pounds)
  • Kosher salt
  • 2 ribs celery, finely chopped
  • 1/2 large sweet onion, finely chopped
  • 3/4 cup mayonnaise
  • 2 tablespoons yellow mustard
  • 2 heaping tablespoons sweet pickle relish
  • 1 tablespoon sugar
  • 2 teaspoons smoked paprika
  • Freshly ground black pepper
Directions

Add the potatoes to a large saucepan of cold water. Bring up to a boil, add a nice handful of salt and reduce to a simmer. Cook until tender, about 20 minutes. Drain and cool.

Add the potatoes, celery and onions to a large bowl. Whisk together the mayonnaise, mustard, relish, sugar, smoked paprika and some salt and pepper in a separate bowl. Fold the dressing into the potatoes. Cover with plastic wrap and place in the fridge for at least 3 hours so the flavors can marry.

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Flag as inappropriate

    Thank you! your flag was submitted.

    Not what you're looking for? Try:

    Minted Potato Salad

    Recipe courtesy of Sandra Lee