Healthy Copycat Takeout Recipes

Marinate the chicken while you prepare the rest of the ingredients and this quick-cooking takeout classic is ready in under 30 minutes -- that's faster than delivery.

Your classic Tex-Mex takeout is typically shrouded in melted cheese, right? It's time for a slimmed-down quesadilla. This features turkey bacon, reduced-fat cheese and lots of spice, stuffed into whole-grain triangles.

This recipe renovation calls for orange juice and honey to sweeten the sauce, and the chicken is cooked quickly at a high temperature to give it a golden color, without using the fryer.

When a fried-chicken craving hits, make your own baked version instead of picking up a bucket from a fast-food joint. The oven will get the chicken just as crispy as the deep fryer, without all the excess grease.