In 1967 this recipe won first prize at the best restaurant in Italy.
Recipe courtesy of Ciro's
Episode: Pizza
Save Recipe Print
Pizza
Total:
1 hr 20 min
Prep:
1 hr
Cook:
20 min
Level:
Easy
Total:
1 hr 20 min
Prep:
1 hr
Cook:
20 min
Level:
Easy

Ingredients

Directions

Place the flour in a bowl. Make a well in the center, add the yeast mixed to a paste with water and then the olive oil, salt, pepper and egg. Mix together and then thin paste with hot water until it resembles chewing gum and comes away from the hands. Knead for about 3 minutes until it no longer sticks to hands. Shape dough into a ball, cover with a bowl and allow to stand 30 minutes. Knead again and then pick up the dough and pull it out with the fingers, turning it around. Oil a baking sheet and preheat oven to 500 degrees F. Place the dough onto the baking sheet, spreading it out to form 12 inch diameter round shape. The edge should be a little thicker than the center. Garnish with tomatoes, capers, anchovies, mozzarella cheese, black olive halves, oregano leaves, garlic and pepper. Sprinkle with oil and place into the oven for 20 minutes. Place on serving dish.

Our Best Holiday Cookies 57 Videos

Get the Recipe

Holiday Swirled Sugar Cookies 00:30

Find out how to get a festive, swirling effect on iced cookies.

IDEAS YOU'LL LOVE

Pizza Dough

Recipe courtesy of Bobby Flay

Le Hog Pizza

Recipe courtesy of Guy Fieri

Pizza

Recipe courtesy of Bobby Flay

Pizza Pizzas

Recipe courtesy of Alton Brown

Pizza Pizzas

Recipe courtesy of Alton Brown

Pizza Pizzas

Recipe courtesy of Alton Brown

Pizza Pizzas

Recipe courtesy of Alton Brown

Pizza Party Pizzas

Recipe courtesy of Lauren Groveman

Browse Reviews By Keyword