Potato Pancakes

Total Time:
17 min
Prep:
5 min
Cook:
12 min

Yield:
8 servings
Level:
Easy

CATEGORIES
Ingredients
  • 4 cups mashed potatoes (better to use day old mashed potatoes)
  • 1/2 cup chopped onions
  • 1 egg
  • 1/4 cup flour
Directions

Mix all ingredients together. Use an ice cream scooper to pick up mixture and drop on an oiled grill or iron skillet. Cook until 1 side browns. Then flip it over and press patty down. Cook other side until it browns. Cook on each side for 5 to 6 minutes.

Note: This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The FN chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Flag as inappropriate

    Thank you! your flag was submitted.