Green Gobble-'Ems Garlic Bread Chunks

Total Time:
15 min
Prep:
10 min
Cook:
5 min

Yield:
6 servings
Level:
Easy

Ingredients
  • 4 cups spinach leaves, stemmed
  • 4 cloves garlic, cracked from skins
  • 1 stick softened butter
  • Salt and pepper
  • 1 cup grated Parmigiano-Reggiano
  • 1 loaf good quality Italian bread
Directions
  • Preheat broiler or set oven to 400 degrees F.

  • Place the spinach in a food processor with garlic, butter, salt and pepper and cheese and process, scraping the mixture down if necessary.

  • Halve bread lengthwise and slather it with spinach butter. Broil or bake to crisp, 3 minutes under broiler, 6 to 7 minutes in hot oven.

  • Cut into large cubes and serve with pasta.


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    This recipe is featured in:

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