Bruschetta

Total Time:
20 min
Prep:
15 min
Cook:
5 min

Yield:
1 serving
Level:
Easy

Ingredients
  • 1/4 cup cherry tomatoes, sliced in half
  • 4 basil leaves, thinly sliced
  • 1 teaspoon minced garlic
  • 1 tablespoon olive oil
  • Salt and pepper
  • 2 or 3 baguette slices
  • Grapeseed oil
  • Fresh ricotta, lightly whipped to soften
  • 1 tablespoon aged balsamic vinegar
Directions
  • Add the tomatoes, basil, garlic, olive oil and some salt and pepper to a bowl. Toss and let marinate for 5 minutes.

  • Toast the baguette slices in a hot pan with grapeseed oil. Remove to a plate and season with salt and pepper.

  • Add a dollop of whipped ricotta to each of the baguettes, then top with the marinated tomatoes and drizzle with balsamic.


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