Hot Pork Sandwiches with Swiss and Quick Fix Russian Dressing

Total Time:
7 min
Prep:
5 min
Cook:
2 min

Yield:
4 servings
Level:
Easy

Ingredients
  • 4 Kaiser rolls, sliced open
  • 12 ounces shredded cooked pork loin
  • 4 thick slices Swiss cheese
  • 1/4 cup ketchup
  • 1/4 cup light sour cream
  • 2 tablespoons finely chopped gherkin pickles
Directions

Preheat broiler.

Lay open rolls out on a cookie sheet. Place pork on bottom halves. Top both sandwich halves with Swiss cheese. Place in the broiler until cheese is melted. Meanwhile, in a small bowl, combine ketchup, sour cream and pickles. Mix well to combine. Top sandwiches with dressing just before serving.


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