Best Black Beans

Recipe courtesy Sandra Lee, 2007

Show: Semi-Homemade CookingEpisode: Caribbean

Recipe categories: Onion, Tomato, Beans and Legumes, Vegetables,
more
- Dish : Salad
- Cuisine : Caribbean

recipe
ratings & reviews(42)

Photo: Best Black Beans Recipe

Rated 4 stars out of 5

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Total Time:: 15 min
Prep: 5 min
Cook: 10 min

Yield:: 4 servings

Level:: Easy

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Ingredients

1 (15-ounce) can, no-salt added black beans
1 (10-ounce) can diced tomatoes with chiles in sauce (recommended: Ro'tel)
1 tablespoon lime juice
1 teaspoon crushed garlic (recommended: Christopher Ranch)
1/2 cup frozen chopped onion (recommended: Ore-Ida)
1/4 cup finely chopped fresh cilantro leaves

Directions

Combine all ingredients in a medium saucepan. Stir thoroughly. Bring to a boil over medium-high heat. Reduce heat to low and simmer for 10 minutes.

Place in a serving dish and serve hot.

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Read all 42 reviews

By MichMLT04

Philadelphia, PA

on January 23, 2012
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I love these beans! I'm not even a big fan of black beans but they looked so good that I had to try them. They were delicious! I served them over plain white rice. I did use salted beans since that's all my store had and I didn't think it was overpowering.

1 people found this review Helpful.
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By mrsdocchuck_9504051

Mountain Home, AR

on July 15, 2010
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Very bland and unexciting

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By jjproch_11972050

Sheffield Villa...

on August 08, 2009
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I'll admit that I was quite skeptical about this recipe considering all of the canned ingredients used, but...I was amazed at the big flavors and fresh taste of this dish. I love spicy food, so I added one fresh minced jalapeno that I sauteed with the onions. An excellent yet simple dish that I will make again and again!

1 people found this review Helpful.
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