Dark Chocolate Fondue

Total Time:
12 min
Prep:
5 min
Cook:
7 min

Yield:
6 servings
Level:
Easy

Ingredients
  • 1 cup heavy cream
  • 1/2 stick unsalted butter
  • 1 (12-ounce) package semisweet chocolate morsels
  • 1 (12-ounce) package milk chocolate morsels
  • For dipping: sliced apples, bananas, strawberries, crisp cookies, pretzels, and cubed pound cake
Directions

In a large saucepan over medium heat, combine cream and butter. Bring mixture to a simmer, stirring constantly. Remove pan from heat. Add semisweet and milk chocolate morsels. Stir until melted and smooth. Cool slightly. Transfer to a fondue pot, chafing dish, or ceramic bowl. Serve immediately with sliced apples, sliced bananas, strawberries, cookies, pretzels, and pound cake.


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