Green Parsley Slaw

Total Time:
5 min
Prep:
5 min

Yield:
6 servings
Level:
Easy

CATEGORIES
Ingredients
  • 1/2 cup mayonnaise
  • 2 tablespoons sour cream
  • 1 teaspoon white vinegar
  • 1/4 teaspoon salt
  • 2 teaspoons sugar
  • 1 (10-ounce) bag finely shredded cabbage
  • 1 cup finely chopped fresh flat-leaf parsley
  • 1/2 cup finely chopped scallion
Directions

In a large bowl, combine mayonnaise, sour cream, vinegar, salt and sugar. Add cabbage, parsley and scallions and toss to combine.

Serve immediately. Slaw can be refrigerated for up to 1 day.

YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Flag as inappropriate

    Thank you! your flag was submitted.

    Not what you're looking for? Try:

    Green Slaw

    Recipe courtesy of Guy Fieri