Grilled Grand Marnier French Toast with Strawberries

Total Time:
1 hr 25 min
Prep:
15 min
Inactive:
1 hr
Cook:
10 min

Yield:
6 servings
Level:
Easy

Ingredients
  • 16 ounces frozen strawberries, thawed
  • 1/4 cup sugar
  • 2 tablespoons orange liqueur (recommended: Grand Marnier)
  • For French Toast:
  • 3 eggs
  • 1/2 cup milk
  • 1/4 cup orange liqueur (recommended: Grand Marnier), optional
  • 2 tablespoons sugar
  • 6 thick slices bread, cut in 1/2 diagonally
  • Whipped topping (recommended: Cool Whip)
Directions

In a large bowl, combine strawberries, sugar, and liqueur. Let stand 1 hour, stirring occasionally.

Set up grill for direct cooking over medium heat. Oil grate when ready to start cooking.

In a shallow bowl, whisk together eggs, milk, liqueur, and sugar. Coat each slice of bread on both sides with egg mixture. Place coated bread slices on hot oiled grill. Cook for 3 to 4 minutes per side.

To serve, place 1 piece of French toast on plate. Top with strawberries and whipped topping. Add another slice of French toast and repeat.

INDOOR: Prepare bread slices as directed. Melt 2 to 3 tablespoons of butter on a hot griddle (over medium-high heat). Cook prepared bread slices until golden brown on both sides. Serve as directed.


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