Garlic Red Bliss Mash

Recipe courtesy Sunny Anderson, 2008

Show: Cooking for RealEpisode: Keepin' It Quick

Recipe categories: Red Potato,
more
- Cuisine : American
- Who's Dining : For a Family

1 Video | Photo: Garlic Red Bliss Mash Recipe

Rated 5 stars out of 5

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Total Time:: 25 min
Prep: 5 min
Cook: 20 min

Yield:: 4 to 6 servings

Level:: Easy

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Ingredients

3 pounds red bliss potatoes
4 cloves garlic
3 tablespoons butter, room temperature
1/2 to 1 cup heavy cream, room temperature
Salt and freshly ground black pepper
Special equipment: potato masher

Directions

In a large pot, cover potatoes and garlic with water by 1-inch. Bring to a boil, add salt and simmer until tender, about 15 minutes. Drain potatoes and garlic well. Put back in the pot and cook over low heat to evaporate the rest of the water. Mash in the butter. Add heavy cream in stages until desired consistency reached. Season with salt and pepper, to taste.

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Read all 19 reviews

By nyikid1107_13149804

fpo

on June 09, 2012
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A very slight hint of garlic...very good will make this again.

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By k_glaser

Freemansburg, PA

on May 13, 2012
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Delicious and easy. I can see this becoming a regular with my family. I think next time I may add some cheese.

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By Ria Bia

Long Island, NY

on March 04, 2012
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Best mashed potato recipe ever!! Will never make my mashed potatoes any other way.

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