Recipe courtesy of Sunny Anderson
Total:
1 hr 10 min
Active:
10 min
Yield:
about 5 cups
Level:
Easy

Ingredients

Directions

Toss all the peaches, mango, onions, jalapeno, lime juice, oil and cilantro together in a large bowl. Season with salt and pepper and refrigerate at least 1 hour before serving.

Cook's Note: If the fruit is under-ripe, toss with some lime juice and 1 tablespoon sugar. Set aside to macerate for 15 minutes before adding the other ingredients and refrigerating.

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