Sunny's Cold Brew Coconut Coffee

Name: Sunny's Cold Brew Coconut Coffee
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT8H10M0.000S
Yield: 4 servings
Ingredients: 1 cup ground coffee; 1 cup shredded sweetened coconut; Evaporated milk, to taste; Sugar, honey or any sweetener, to taste

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Level: Easy

Total: 8 hr 10 min (includes chilling time)
Active: 10 min

Yield: 4 servings

Level: Easy

Total: 8 hr 10 min (includes chilling time)
Active: 10 min

Yield: 4 servings

Ingredients

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1 cup ground coffee

1 cup shredded sweetened coconut

Evaporated milk, to taste

Sugar, honey or any sweetener, to taste

Directions

In a large pitcher add the coffee, coconut and 3 cups water. Stir and refrigerate, stirring every few hours, at least 8 hours or up to overnight.
Wet a paper towel or use a coffee filter placed in a fine mesh sieve over a pitcher. Pour the cold-brewed coffee into the lined sieve and allow it to drip into the pitcher beneath. Push through gently at the end to get the last bit of coffee. Add the evaporated milk to taste, then sweeten if desired and serve over ice.